Chesapeake Bay Hot Sauce

Heat level: Mild

Flavor profile: This Chesapeake Bay Hot Sauce is influenced by the traditional Maryland dishes, with garlic, paprika, celery seed, and other spices.

Best with: Wings, Crab, Bloody Marys, and potatoes

Hoppin Heat Hot Sauce

Heat level: Hot

Flavor profile: Smoother than typical hot sauce. Made with carrots that provide earthiness melded with the fruity flavor of habaneros.

Best with: Chowders, rice bowls, white fish, and pizza.

Datil Do Hot Sauce

Heat level: Hot

Flavor Profile: This sweet and fruity pepper takes on the tropical flavors of its' St. Augustine, FL home.

Best With: Roasted Chicken, Buffalo Chicken Dip, any seafood and Burgers

Seven (7) Hot Sauce

Heat level: X-Hot

Flavor Profile: Made with 7 Pot Chili Peppers (named because one pepper is claimed to be hot enough to flavor seven pots of stew!) This sauce offers shocking heat followed by an earthy and slightly nutty flavor.

Best With: Chicken Bowl, Steak Tacos, and Chili

Strained Brain Hot Sauce

Heat level: X-Hot

Flavor Profile: Made with Brain Strain Chili Peppers (named after its wrinkly, lumpy texture, which resembles the human brain) This sauce is scorching hot with a fruity and slightly smoky flavor.

Best With: Tacos, Chili, and Black Beans & Rice