Shop by Pepper

This creole seasoning is like Mardi Gras in your mouth. Take a trip to the French Quarter without leaving your kitchen and use this seasoning to sp...

Get your head out of the gutter—we’re talking about a world-class Boston butt rub, here! This award-winning dry rub is the key to making pulled por...

Our original sweet bourbon glaze was so delicious, we had to spice it up for the fellow hotheads! Ingredients: sugar, apple cider vinegar, soy sauc...

Whether you prefer your food blackened like your heart, or you just appreciate a good grill mark, you’ll love our Blackened Seasoning. This Cajun s...

Sweet like honey, smooth like rum, and smoky like chipotle—we’ll just stop right there. If that description of succulent flavors didn’t reel you in...

This Caribbean-style hot sauce packs a sting that will stalk your taste buds long after your meal ends. The luscious taste of tomatoes blends with ...

Smooth, mesquite, and a little sweet are the words we would use to describe our chocolate habanero hot sauce. And, just to clear up any misconcepti...

“Put some mustard on it” gets a whole new meaning with our habanero ghost pepper sauce. The delicious blend of golden honey, hand-selected spices, ...

This IS the sauce! This cayenne based sauce hits all the right taste buds. The blend of cayenne, garlic, black pepper and celery seed make it the p...

Like a deadly tigress, our flavor-forward ghost pepper, cayenne, and peri peri hot sauce quietly stalks across your tastebuds, barely noticeable. T...

Say hello to your new signature ingredient! One of our original Pepper Palace recipes, this best-selling hot sauce helped us start a fiery flavor r...

Make Johnny Appleseed proud when you pour on our apple and smoked habanero hot sauce. We add apples and a little bit of brown sugar to spicy habane...

Calling all ghost hunters! Add the best ghost pepper hot sauce to your collection and enjoy something much more fun than an alleged dead president ...

We know you’ve watched and waited, and watched and waited, and we are tickled pink to announce that our chipotle hot sauce is back—and it’s better ...

Traditional Scotch Bonnet peppers meet mustard seed and a blend of handcrafted herbs and spices for a flavor that begs to top beef patties, coco br...

We’ll give mild flavors about ten seconds to either run for the hills or submit to being covered by our Carolina reaper hot sauce. The thick blend ...

Make any meal feel as fancy as a Friday night steakhouse dinner when you top your dish with a splash of our chimichurri hot sauce. This bold take o...

Using fresh raspberries, this sauce can be used as a marinade or served over cream cheese for a great dip!Ingredients: water, raspberries, sugar, c...

Why did the chicken cross the road? Because the rooster reaper was after her. If you like the flavor of traditional sriracha sauce but yearn for a ...

Betcha never thought you and the Reaper would become friends, but wait until you get acquainted with our South Carolina Reaper hot sauce. The two o...

While there’s no need to be afraid of ghosts, you’ve got good reason to be afraid of this ghost pepper dry rub. With the blistering heat of ghost p...

Other hot sauces bow down before our kingly carrot habanero hot sauce. The royal blend of aged red peppers, habaneros, and carrots will set your ta...

We’ve got the heat and hooch you’re craving packed into every drop of this whiskey BBQ sauce. While the alcohol cooks off in the stewing process, t...

The flavor of our Aztec-inspired Mexican green habanero hot sauce is so heavenly, you will think Quetzalcoatl himself gave us the recipe. Pour this...