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Bring the legends about ultra-spicy and ultra-rare peppers to life in your personal hot sauce collection with our Trinidad Moruga scorpion and garl...

We know you’ve watched and waited, and watched and waited, and we are tickled pink to announce that our chipotle hot sauce is back—and it’s better ...

May we present, in all its glory, (and, certainly, with the seal of approval from Odin and Thor) the very first hot sauce we ever made: Our Viking ...

This garlicky hot sauce is a Pepper Palace bestseller, and for good reason: Hardcore chiliheads appreciate the balanced burn from cayenne, habanero...

In our opinion, garlic is the most important spice and belongs in just about every dish. But Pickled Garlic? Pickled Garlic is an advanced level of...

This mustard based sauce uses cayenne, habanero and chipotle peppers mixed with hickory to give you a flavor that is unparalleled.  Ingredients: W...

The bite in this sauce comes from a unique blend of habaneros, cayenne, black pepper and other delicious spices. Ingredients: water, vinegar, salt...

Made by vegetables, for vegetables (and just about anything else you’re cookin’ up), our vegetable seasoning makes any dish exponentially more droo...

Our Tasty Dead Cow Shake contains more flavor than you can shake a stick at. This steak seasoning is specially-designed for t-bones, filets, tender...

The enticing burn of our Trinidad Scorpion Butch T hot sauce cannot be stopped—and that’s just the way we like it. Once it stings your mouth with i...

Our old pal, Garlic, got jealous of all our delicious pepper jellies mashups so we offered him a starring role, which he happily accepted. The resu...

We liked the robust flavor of Colombian coffee so much that we decided to mix it in a rub with dark flavors like chipotle, chili powder and other s...