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Cheesy Salsa Dip
Ingredients
- 32 oz of Velveeta Cheese
- 1 Jar of Pepper Palace Fire Roasted Salsa
- Pepper Palace This is the Sauce Hot Sauce (to taste)
- 1-2 bags of Pepper Palace Face Shovels
Instructions
- Add the Velveeta cheese to a large crock pot and turn on a low heat setting.
- Once the cheese is melted, add in 1 jar of Fire Roasted Salsa and mix thoroughly.
- (Optional) Add This is the Sauce Hot Sauce to taste.
- Serve with Face Shovels and enjoy!