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Scotch Bonnet Pepper Hot Sauces
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King Scotch Bonnet Hot Sauce
This new sauce in our It's Good to be a King line is liquid gold! King Scotch Bonnet is a slightly fruity and citrus flavored hot sauce. With a str...
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What A Jerk Hot Sauce
Traditional Scotch Bonnet peppers meet mustard seed and a blend of handcrafted herbs and spices for a flavor that begs to top beef patties, coco br...
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Curry On: Hot Sauce
Fun fact: Curry is one of the most common dishes on earth. Funner fact: Our curry hot sauce takes the exotic and delicious flavors like turmeric, c...
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Grab Some Scotch Bonnet Sauces For Your Lads, Lassies, and the Whole Clan
Have you ever wondered how the Scotch Bonnet got its name? The peppers are short and fat, and many think they resemble a “Tam o’ shanter” - that’s a traditional Scottish hat, hence the name “Scotch Bonnet”. Funny name aside, the Scotch Bonnet is a beloved pepper for its one-two punch of signature sweet flavor and sassy spice level. It is frequently used in Caribbean cuisine and curries where its sweet, fruity flavor accentuates the dishes. Browse our Scotch Bonnet hot sauces and keep some on hand for a taste all your lads and lassies will find pure dead brilliant. Slàinte!
How Hot Is A Scotch Bonnet Pepper?
Scotch Bonnet Peppers are usually considered to be pretty darn spicy, coming in at 100,000 - 350,000 SHU on the Scoville Scale. That’s about 70 times hotter than the jalapeño, and not too far behind some of the hottest peppers in the world. This one is best used in moderation unless you’re a hardcore chili-head, in which case, dig in!
Scotch Bonnet Vs. Habanero
The Scotch Bonnet Pepper is very similar to its cousin, the Habanero. Both feature a sweet, fruity flavor with a hefty amount of heat. The Scotch Bonnet is a bit sweeter than the habanero, though, making it the pepper of choice for many Caribbean dishes and curries.