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Habanero

  • The Big Easy Hot Seasoning Nutrition Panel
    Pepper Palace The Big Easy Hot Seasoning
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    The Big Easy Hot Seasoning

    With a little help from our beloved habanero and cayenne peppers, this is one HOT Cajun seasoning. Take your tastebuds on a trip to the Big Easy an...

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  • LD50 Nutrition Panel
    LD50 Hot Sauce
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    LD50 Hot Sauce

    Back in 2017, we were in the lab creating The End—aka our hottie-hot-hot-hot sauce—when we stumbled across this scorpion and reaper hot sauce. We r...

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  • The End Hot Sauce with a quote from Adam Richman
    Pepper Palace The End Hot Sauce
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    The End Hot Sauce

    Looking for the hottest product? Check out our brand new hottest product The End: Flatline Hot Sauce!The story of “The End” In the beginning, you w...

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Habanero: The Pepper Formerly Known As The Hottest

What’s Casper’s favorite hot pepper? Why, the ha-BOO-nero, of course! We’ve got to give him credit, though, because the Habanero is one of our all-time favorite peppers, too. Formerly the hottest known pepper (it has since been surpassed by the super-hot Ghost, 7-pot, Scorpion, and Reaper), the habanero is not for the faint of heart. The heat is not without substance, though. Habaneros pack a signature citrus note with a hint of smoke, making them perfect for everything from hot sauce to salsa, seasonings, and even pickles.

How Hot is a Habanero Pepper?

Habanero peppers are generally categorized in the “holy crap that’s hot” end of the pepper scale, measuring about 100,000 to 350,000 Scovilles. Just like their cousin the Scotch Bonnet, habaneros are best used in moderation for anyone other than the most hardcore chili-heads.