Skip to content

Carrots

  • Habanero Mango Hot Hot Sauce nutrition panel
    Original price $14.99 - Original price $14.99
    Original price
    $14.99
    $14.99 - $14.99
    Current price $14.99

    Habanero Mango Hot Sauce - Hot

    Close your eyes and picture this: You’re on a beach with an umbrella drink in one hand, dipping a bite of freshly fried fish into a sweet habanero ...

    View full details
    Original price $14.99 - Original price $14.99
    Original price
    $14.99
    $14.99 - $14.99
    Current price $14.99
  • Most Excellent Bloody Mary Mix Nutrition Panel
    Most Excellent Bloody Mary Mix Ever
    Original price $19.99 - Original price $19.99
    Original price
    $19.99
    $19.99 - $19.99
    Current price $19.99

    Most Excellent Bloody Mary Mix Ever

    Bloody mary lovers, it’s your turn to rejoice! We have created one of the best bloody mary mixes that will ever cross your lips. Tomato and lime ju...

    View full details
    Original price $19.99 - Original price $19.99
    Original price
    $19.99
    $19.99 - $19.99
    Current price $19.99

Carrots: The Secret Ingredient for Delicious Sauces

What’s up, doc? With our carrot-infused hot sauces, wing sauces, pickles, and drink mixes, eating your veggies just got a whole lot easier. Go ahead and reach for seconds (or thirds) - momma would be proud.

Why Is Carrot in Hot Sauce?

Some hot sauces need a little sweetness. But if you want your sauce hot and sweet, you can’t just add some sugar. Oh no, friend - sugar is the enemy of the Scoville Scale. A pinch of sugar can decimate the heat in any hot sauce, rendering it mild and mediocre. Instead, carrots are used to lend their natural sweetness while still enabling the heat to blaze on. What’s more, carrots are classified as “aromatics” (meaning they deliver a deep flavor when cooked) so they add another layer of “mmm, mmm, mmm” to your sauce and any food it graces. Perhaps the better question is “why isn’t carrot in every hot sauce?”.